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Collection: Baking soda for food use – Royal Brand

Food-grade baking soda

Food-grade baking soda, or sodium bicarbonate, is an ingredient in many cake and bread recipes. In the right recipe, it helps the batter or dough rise.

How to use it?

Use it in baked goods that contain an acidic ingredient, as specified in the recipe. Measure out the exact amount, as too much can affect the taste.

What to know before choosing?

Baking soda is not the same as ready-made baking powder. Do not use them interchangeably: follow the proportions and ingredients required in a proven recipe.

See also: Food-grade citric acid, Speculoos cookie spice.

Royal Brand is a Polish family-run company that has been operating since 1991. Choose a product that suits your recipes and check the details on its product page.