Smoked sea salt 200 g
About the product:
Smoked sea salt is a unique product with an intense, smoky aroma that gives dishes a characteristic campfire flavor. It is an excellent addition to meat, fish, vegetables, as well as sauces and soups, enriching their flavor with a subtle, smoked note. This salt is produced using traditional methods, which is why it retains its natural structure and minerals.
Application: for typical American dishes, BBQ, sauces, grills, meat, cheese, soups.
Gives the taste and aroma of smoked wood.
It is created as a result of the natural process of smoking salt.
Ingredients:
Ingredients: salt, paprika, anti-caking agent: silicon dioxide, smoke.
Note! The color of the product may differ from the photos. It all depends on the annual harvest.
Long shelf life guaranteed
The product is made by hand (handmade) and with the utmost care.
Made in Poland.