Timut Pepper from Nepal 100G citrus "Sichuan pepper" Zanthoxylum, intense grapefruit aroma
About the product:
Timut pepper is an oriental spice with a unique profile – its taste is sharp, slightly citrusy, and its scent is intensely peppery with a delicate, sweet note. Unlike classic black pepper, it does not come from the peppercorn family – it is the dried husks of Zanthoxylum fruits.
Used in Chinese and Asian cuisine, it is indispensable in spicy dishes and as a decorative and flavorful addition to meats, poultry, sauces, and marinades. It is characterized by a unique, slight numbing effect on the tongue.
What do you get?
✔ 100g Timut peppercorns – 100% natural origin
✔ Intense aroma and characteristic taste with a citrus note
✔ Ideal for Asian cuisine, spicy and meat dishes
✔ Premium quality spice – hand-packed
Ingredients:
100% Timut pepper
Quality:
Product labeled and packed in a doypack with a zip closure or a foil bag.
Please note! The color of the product may differ from the photos. This depends on annual harvests.
Long shelf life guaranteed.
Handmade product with the utmost care.