Green Pepper, Selected 20 g
About the product:
Green pepper mixed with sweet cream and added to meat tastes delicious! You can of course experiment, add some green chives, green parsley. Add the whole thing to roasted chicken, turkey. A specific aroma is created.
It is a more delicate and aromatic variety of pepper, with a fresh, slightly fruity taste. It is perfect for meat dishes, sauces, soups and marinades, where the subtle sharpness and aroma of pepper are to enrich the dish without dominating. Green pepper is often used in European cuisine, especially for steaks, fish and poultry dishes.
Ingredients:
100% green pepper.
Quality:
Note! The color of the product may differ from the photos. It all depends on the annual harvest.
Long shelf life guaranteed
The product is made by hand (handmade) and with the utmost care.