? Sichuan pepper is a unique spice with an intense, citrusy, spicy flavor, popular in Chinese cuisine, especially Sichuan. It is known not only for its pungency, but also for its delicate tingling sensation on the tongue.
? Delicate spiciness – Sichuan pepper adds a distinctive, slightly hot flavour to dishes.
? Citrus aroma – stands out with a unique, fresh citrus flavor.
? Natural ingredients – Sichuan pepper is completely natural and does not contain any artificial additives.
? Versatile in the kitchen – ideal for meat, fish, vegetable dishes, soups and sauces. Indispensable in Asian cuisine, especially in stir-fry dishes.
✅ Use Sichuan pepper to add a unique, spicy-citrus flavor and aroma to your dish.
✅ Spicy, original and natural!