Basil extract with iodine. Natural Lugol's solution
Iodine is one of the most important elements needed for the proper functioning of not only the human body. Plant biofortification is a production method that involves enriching plant material with minerals to improve the nutritional value of the final product. The nutrients that a plant receives from the environment during growth pass into basic human food, but this is often not enough. The body often develops a phenomenon of "hidden hunger," where we are missing something in our diet. Iodine can be inhaled while by the sea. You can also buy our liquid extract and add it to tea or water to absorb iodine. Plant biofortification is a cultivation method that involves enriching plant raw materials with minerals to improve the nutritional value of the finished product. Enriching plants with iodine is our innovation developed in cooperation with scientists from the Warsaw University of Life Sciences (SGGW) and pharmacists. Thanks to this idea, the consumer gets a tasty spice and at the same time iodine, which has been naturally absorbed by the plant. Iodine deficiency causes hypothyroidism. The active ingredients of the basil herb act actively on the digestive system, stimulate the secretion of gastric juice, increase appetite, and accelerate digestion and nutrient absorption. Basil is one of the most valued and most frequently used spice plants, and its aromatic fresh or dried herb is used as an additive to many dishes. Essential oil and extracts from basil herb show multifaceted effects on the human body: antibacterial, both against Gram-positive and Gram-negative bacteria, antifungal, immunomodulatory, antioxidant, cardiotonic, and anticonvulsant. Iodine protects the thyroid gland from the harmful effects of radiation. Dosage: 4 ml (1 teaspoon) twice a day for a period of 3 weeks.