Gingerbread Extract 15% 1L – for Coffee and Desserts
A ready-made spice blend that gives drinks and desserts a distinct gingerbread flavor.
Warm, sweet-spicy, and enveloping, with noticeable notes of cinnamon, ginger, and cloves. Its liquid form allows for easy intensity adjustment and consistent results in every batch.
Why is it worth it?
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15% actual extract – a distinct aromatic profile.
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Efficient 1L format – a good choice for home, cafes, patisseries, and gastronomy.
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Versatile use – one product for drinks, desserts, and baked goods.
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Simple ingredients – only four listed ingredients.
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Natural extract by Royal Brand.
Flavor profile and best pairings
Warm, sweet-spicy, and enveloping, with noticeable notes of cinnamon, ginger, and cloves. It pairs particularly well with cocoa, vanilla, orange, caramel, apple, and plum.
Application
Recommended for coffee, hot chocolate, tea, creams, ice cream, cheesecakes, cakes, glazes, and cocktails. It works well in both homemade recipes and regular gastronomic production.
How to use?
Add gradually, stirring and tasting after each addition. This way, you can easily adjust the intensity of the aroma to the type of recipe and the size of the batch being prepared. Shake before use.
Ingredients
15% gingerbread extract, water, sugar, invert sugar.
Product information
- Net volume: 1 L
- Brand: Royal Brand
- Form: liquid food extract
- Packaging: bottle with screw cap
Storage: Store in a cool, dry, and shaded place. Natural sediment may occur.
Choose the 1L format if you value convenient dosing, wide application, and consistent aroma in every recipe.
