Smoked Flake Salt for Grilling Meats Steaks Gastro 1kg Royal Brand

Royal Brand smoked flake salt is a unique salt with a delicate, crispy texture and an intense, smoky aroma. Perfect for finishing dishes, meats, steaks, grilled dishes, vegetables, potatoes, fish, burgers, and homemade meals.

Thanks to its flake form, it looks great on a finished dish and allows you to achieve a restaurant-quality finish.

Why choose Royal Brand smoked flake salt?

✅ Distinct smoky aroma

Adds a grilled, campfire, and naturally smoked character to dishes.

✅ Flakes perfect for finishing dishes

This is not ordinary fine salt — the flakes give dishes an elegant appearance and pleasant texture.

✅ Great for meats and steaks

Perfectly complements beef, pork, poultry, burgers, ribs, and BBQ dishes.

✅ For vegetables, potatoes, and fish

Enhances the flavor of roasted vegetables, fries, potatoes, fish, tofu, and vegan dishes.

✅ For home cooking and gastronomy

Will work well both at home and in a restaurant, food truck, burger joint, or grill bar.

What to use it for

We recommend smoked flake salt for:

• steaks,
• burgers,
• pork neck,
• ribs,
• chicken,
• fish,
• grilled vegetables,
• baked potatoes,
• fries,
• eggs,
• sandwiches,
• BBQ sauces,
• vegan dishes,
• grilled and baked dishes.

How to use

It is best to add it at the end of cooking, just before serving. This way, the flakes retain their structure, and the smoky aroma is best perceived.

It can also be used in marinades, BBQ rubs, flavored butters, and sauces.

Ingredients:

Ingredients: flake salt, paprika, smoke.