HARISSA – SPICE FOR MEDITERRANEAN DISHES 1kg
About the product:
Harissa is a spicy and aromatic spice blend from North African countries, ideal for Mediterranean dishes. It gives dishes an intense taste and aroma, and its distinct spiciness perfectly complements meats, vegetables, soups, and sauces. Harissa can be used as a marinade, an addition to dishes, or a paste when mixed with olive oil.
Sterilized product (quality control at every stage of production).
Harissa is a hot paste made from chili peppers, garlic, cumin, and coriander, often with the addition of olive oil.
It may also contain tomatoes. It is a traditional accompaniment to dishes in Tunisian cuisine and other Arab countries.
It is usually sold in tubes and cans, but ours is dry, so to use it with snacks, you need to add a little olive oil.
It is mainly used as an addition to pasta, sandwiches, and soups, but also as a sauce, e.g., for kebab.
With yogurt, it can be used as a marinade for pork or chicken.
Ingredients:
chili, coriander, cumin, garlic, paprika, salt.
Quality:
Product in a foil bag, heat-sealed or in a doypack (as shown in the picture), with a label.
Note! The color of the product may differ from that in the photos. Everything depends on the annual harvests.
Guaranteed long shelf life
Handmade product with the utmost care.