Dried ground onion 200 g Royal Brand

About the product:

Royal Brand ground dried onion is onion flavor in a fine powder that is easy to distribute in sauces, soups, or marinades. It is perfect for when you want to season an entire dish without noticeable pieces of the vegetable. It requires no peeling or chopping, making it a convenient choice when preparing fillings and homemade patties. The package contains 200 g of product.

What do you get?

• ✔ Fine grind — even seasoning of smooth sauces and fillings.
• ✔ Dried onion — a convenient base for your own spice blends.
• ✔ Net weight 200 g — a supply for regularly seasoning homemade dishes.

Ingredients:

100% dried ground onion.

Quality:

The product is labeled and shipped in a stand-up pouch with a zip lock (as shown in the photo) or in a food-grade plastic bag.

Best before date: Long shelf life guaranteed.

How to use in the kitchen?

• Cream soup: mix the powder into the liquid base while cooking.
• Marinade: combine with oil, paprika, and other spices.
• Fillings or patties: distribute throughout the mixture before heat treatment.

Add gradually and check the flavor while cooking. For thick sauces, first mix the powder with a small amount of liquid.

Storage

Store in a dry, cool place, away from direct sunlight. After use, seal the package tightly and protect the contents from moisture.

Most frequent question

How does it differ from fried onion?

This is ground dried onion. It adds flavor to the dish but does not provide the crunchy topping characteristic of fried onion.

Royal Brand — Polish family company

Since 1991, Royal Brand has been developing its range of spices as a Polish family business. It operates according to HACCP principles and also offers certified organic products under certificate PL-EKO-01-008913. The organic line is labeled separately; the variant described here does not have a BIO label. The brand has received three Great Taste awards and the Quality of the Year Gold award, and since 2019, it has operated a laboratory dedicated to the production of extracts and herbal pastes.