Smoked Flake Salt for Grilling Meats Vegetables Steaks 500g Royal Brand

Royal Brand smoked flake salt is a unique salt with a delicate, crispy texture and an intense, smoky aroma. Perfect for finishing dishes, meats, steaks, grilled dishes, vegetables, potatoes, fish, burgers, and homemade meals.

Thanks to its flake form, it looks great on a finished dish and allows you to achieve a restaurant-quality finish.

Why choose Royal Brand smoked flake salt?

✅ Distinct smoky aroma

Adds a grilled, campfire, and naturally smoked flavour to dishes.

✅ Perfect flakes for finishing dishes

This is not ordinary fine salt — the flakes give dishes an elegant appearance and a pleasant texture.

✅ Great for meats and steaks

Perfectly complements beef, pork, poultry, burgers, ribs, and BBQ dishes.

✅ For vegetables, potatoes, and fish

Enhances the flavour of roasted vegetables, fries, potatoes, fish, tofu, and vegan dishes.

✅ For home cooking and gastronomy

Suitable for use at home, in restaurants, food trucks, burger joints, or grill establishments.

What to use it for?

We recommend smoked flake salt for:

• steaks,
• burgers,
• pork neck,
• ribs,
• chicken,
• fish,
• grilled vegetables,
• baked potatoes,
• fries,
• eggs,
• sandwiches,
• BBQ sauces,
• vegan dishes,
• grilled and oven-baked dishes.

How to use?

It is best to add it at the end of food preparation, just before serving. This way, the flakes retain their structure, and the smoky aroma is most noticeable.

It can also be used in marinades, BBQ rubs, flavoured butters, and sauces.

Ingredients:

Ingredients: flake salt, paprika, smoke.