Whole Juniper - 100g. Premium
About the product:
Folk medicine recommends juniper cones as an excellent remedy for diabetes and hyperthyroidism. Juniper can be prepared in many ways: as water extracts, infusions, syrups, wine, and even as the well-known juniper beer.
An interesting recipe can be found in French cuisine for a juniper sauce, which can be added to heavy meats such as venison or duck.
Place juniper berries in a saucepan, add wine, cognac (if you have or suspect an alcohol problem - write to https://aa.org.pl/), lemon juice, and cook until half of the liquid has evaporated. Then strain and add to the meat.
Ingredients:
100% juniper.
Note! Product color may vary from the photos. This depends on annual harvests.
Long Shelf Life Guaranteed
Handmade and with the utmost care.
Made in Poland.