HARISSA – MEDITERRANEAN DISH SEASONING 200g
About the product:
Harissa is a spicy and aromatic spice blend from North African countries, ideal for Mediterranean dishes. It gives dishes an intense taste and aroma, and its distinct spiciness perfectly complements meats, vegetables, soups, and sauces. Harissa can be used as a marinade, an addition to dishes, or a paste when mixed with olive oil.
Sterilized product (quality control at every stage of production).
Harissa is a spicy paste made from chili peppers, garlic, cumin, and coriander, often with added olive oil.
It may also contain tomatoes. It is a traditional addition to dishes in Tunisian cuisine and other Arab countries.
It is usually sold in tubes and cans, and ours is dry, so to use it for snacks, you need to add some olive oil.
It is mainly used as an addition to pasta, sandwiches, and soups, but also as a sauce, e.g., for kebab.
With yogurt, it can be used as a marinade for pork or chicken.
Ingredients:
chili, coriander, cumin, garlic, paprika, salt.
Quality:
Product in a foil bag, heat-sealed or in a doypack (as pictured), labeled.
Note! The color of the product may differ from the photos. Everything depends on annual harvests.
Long Shelf Life Guaranteed
Handmade product with the utmost care.